ST0800201 | Gallic Acid Standard
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Gallic acid is a polyphenol produced by plants, which shows antioxidant properties. It is commonly used to measure polyphenol concentration but could also be used to measure antioxidant capacity. It is present in a wide variety of plant-based food samples.
To compare the e-BQC results (µC) to classical antioxidant capacity units of Gallic acid Antioxidant Capacity Equivalents (GAE). It could be used for biological and food samples.
Additional information
Size: 3 tubes of 1 mL
Expiry date: 1 year
Storage: Room temperature
Protocol booklet
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Safety Data Sheet (SDS)
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