Phenolic compounds are plant-derived secondary metabolites known for their potent antioxidant and antimicrobial activities. Polyphenols have attracted great interest due to growing evidence of their beneficial effect on human health. They have been reported to exhibit anti-carcinogenic, anti-atherogenic, anti-ulcer, anti-thrombotic, anti-inflammatory, immune modulating, anti-microbial, vasodilatory, and analgesic effects. Polyphenols are also highly demanded compounds for the food industry as natural additives due to their antioxidant, antimicrobial, and anti-inflammatory potential.
BQC kits offers a range of easy-to-use, fast, and reliable assay kits designed to quantify phenolic compounds—including total polyphenols, anthocyanins, and proanthocyanidins—in a variety of food matrices.
