BQC-Reference: KF01004


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  • Narciso JO, and Nyström L. n.d. “Proceedings 2020, 4, x;.” Accessed December 9, 2020. Presented at the 1st International Electronic Conference on Food Science and Functional Foods, 10–25 November 2020; Available online:
  • Narciso JO, Nyström L. 2020. “Alternative Grain Crops: Introducing the Kabog Millet from the Philippines as a Functional Food Ingredient” doi: 10.3390/foods_2020-07740